Rich chocolate mud cake filled with alternating swirls of chocolate ganache and vanilla mascarpone whip. Covered in fluffy chocolate icing and finished with flaky salt and chocolate shards.
CHOCOLATE, GANACHE, MASCARPONE
INFORMATION
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15cm (serves 6-8) $80
18cm (serves 8-10) $100
20cm (serves 10-14) $115
23 (serves 14-18) $130I also do mini cakes and sheet cakes, please enquire for sizes and prices.
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To order email nana@jakethechef.com with details of what you would like, size and date. 48 hours notice please.
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I can deliver for a small fee or your cake can be collected from Ponsonby.
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Everything is made from scratch using organic free range eggs, organic milk and organic cream. All chocolate used is Whittakers.
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If you have any questions or aren’t happy with your order, please send me an email at nana@jakethechef.com
*This is a very rich chocolate cake, if you want a slightly fluffier one let me know.
